Tips for keeping the pantry organized
These are tips from experts and they make life easier for anyone. Take note!
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Lifestyle Organização
Looking to (re)organize your pantry? Need some help? You need to put into practice the tips from organization experts Lisa Ruff, Clea Shearer, and Joanna Teplin, as reported on the Martha Stewart website. These are useful tips that will help you avoid disorganization and food waste.
See also: Spring cleaning? Seven things not to forget (Portuguese version)
Tips for organizing your pantry properly:
- Remove everything from the shelves and analyze each product. Discard any food that is out of date;
- Organize and group similar items together. "That way, you always know where something is and whether you need to restock," explains Lisa Ruff;
- Consider how often you use each product. Things that "you use occasionally can go on a higher shelf but still be accessible," advises Clea Shearer. "Items you never use should be less accessible so they don't take up valuable real estate," she adds;
- Put products in transparent containers. "Clear, airtight containers keep items fresh and take up less space than the original packaging, especially when stacked";
- Pay attention to expiration dates.
See also: Three things you should not (even) keep in your pantry (Portuguese version)
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